Easy Gooey Butter Cake
1 box yellow cake mix
1 stick (1/2 cup) butter, melted
1 egg, slightly beaten
Mix these 3 ingredients with a fork and pat mixture into a greased 15x9 pan
(or I like to use a regular 9x13 for a little bit thicker cake).
8 oz cream cheese
1 lb powdered sugar
2 eggs
Beat these 3 ingredients for 5 minutes and pour over cake mixture in pan.
Bake at 350* for 30 minutes or until nice and brown. Enjoy!
This is pretty rich cake so smaller pieces are better (and I never say that about dessert!)
This cake keeps really well. Even after a week + it still tastes great!
This cake keeps really well. Even after a week + it still tastes great!
i heart this cake
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